NOTIFICATION SQUAD: On a scale of 1 to face stuffing, this was quite the meal. In a weird way, it felt like actual research this time around as we discovered the most popular dishes on the menu. I can delude myself it was an educational experience...
BUT WHAT is your favourite sushi on the menu? Let us know below!

1725

As an uncultured swine Australian, I like to make a saucepan sized bowl of soy sauce and enough fake wasabi to make your eyes water just from looking at it. Then I dunk the entire sushi piece into this bowl, making the rice suck up a considerable amount of this wasabi laden mixture. After a few minutes of wiping away tears and blowing my nose, I regain the ability to speak and repeat the process all over again.
Am ai doing it wrong?

Japan and its diet might be one of the best for longevity specially with the brain benefits of the various nutrients from the cold water fishes and maybe other Japanese ingredients, even eggs and so it might have some of the lowest levels of many common cancers plaguing the west, however its increasing intake of red meat has raised these levels putting put it closer than ever before in regards to those cancer rates BUT most importantly Japan has the highest rate of stomach cancer in the world, because of the high sodium (salt) consumption from miso soup to cured salted fish to broths to everything being fermented Japan consumes some of the highest levels of sodium even though you may not always taste it. Sodium erodes the stomach lining hence why Japan records the highest level of stomach cancer on the planet, something to know. Specially since you're also addicted to fried food and red meat. 🙊 Invite you to research for yourself.

Why are you sitting on top of each other.

My favorites are: Ikura; Ama-ebi; hotategai; o-torro; engawa; ika; hamachi; saké; suzuki; tamago and crab eggs.

個人的には
魚米＞スシロー＞はま寿司＞かっぱ寿司＞くら寿司
くら寿司みんな評価高いけど、シャリの味が苦手だから全ネタ美味しく感じない
魚米は厚切りのマグロをはじめネタに拘りがあるのが最高。茶碗蒸しもうまい。

was waiting for them to pick regular salmon, knew it has to be more popular than salmon with toppings.

Man this makes me hungry

Every day i crave the shrimp, avocado onion mayo sushi. Even my favorite sushi places in the states dont have it

1

I hate fish but going to japan for third time this year and was thinking of trying salmon. Am i better off trying tuna?

Ryotaro reminds me of my grandad. Just so funny

so japanese sushi is just a bit if rice with a cut of something on top of it and the other so good japan food is a very salty soup. I suspect Japanese food is not very good

Totally shocked unagi wasn't on the list.

1

no wasabi or ginger? :(

1

"It has been said that you should shut up" 😂😂

This is the second video ive watxhed from you, and im already subbed now ❤

You look awesome

has sushi gotten more variety in japan over the past years? i lived in tokyo about 30 years ago and i feel like there were none of these kinds of creations. much simpler nigiri and a few rolls. or is this chain kind of more "adventurous"? (my favorite was unagi. i love that stuff.)

Manager was star of the show

1

Been to Sushiro a few times and totally agree with Chris - that pumpkin tempura? It's so fkin delicious! I have no idea how they manage to make them so tasty, but it's a 11/10 and you should try it!😍